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| Pack size | 60G |
| GI value | 40 |
Reasons for Selection
1. Whole original cut, raw material only Red Fuji apples
2. High dietary fiber
3. Vacuum flash evaporation, directly locking in nutrition
Production Process
1. Whole original cut: Unlike some apple chunks on the market, which may be from damaged or broken fruits. Premium Red Fuji apples are peeled, cored, and cut into thick whole slices for greater integrity and satisfaction!
2. Vacuum flash evaporation dehydration: Preserves the apple’s original color, shape, and flavor, retaining its natural plant fiber and nutritional components.
3. Production steps: Select premium local fresh fruits (ecological planting, direct sourcing from origin) → Wash and fresh cut (peel, core, whole fruit thick slicing) → Vacuum flash evaporation dehydration (preserve apple’s natural plant fiber) → Manual selection (hand-picked screening for quality assurance) → Nitrogen flushing for preservation, bagging, and warehousing